Designed for wet or dry operation (temperature varies greatly when run dry, should not be left unattended for long periods of time)
Temperature regulation via digital control, designed to hold product between 65°C - 90°C. Product must be pre-heated above 65°C before being placed into the Bain Marie hot cupboard
Air insulated, double skinned tank for energy efficient heating, while minimising heat to external panels
Hot cupboard features a fan forced heating system which offers energy efficiency, faster heat up times and even heat distribution
Robust 304 grade stainless steel construction
Manual fill and manual empty, valve operated waste
Ergonomic stainless steel handle and wraparound bumper for easy and safe mobility
Top mounted easy glide doors that do not sit in a bottom track, eliminates dirt trap with locking mechanism on door
Heavy-duty non-marking 125mm swivel castors with brakes
Manual fill and manual empty, valve operated waste
Supplied with 2 x chrome plated steel wire shelves per door
1/1 GN sized well, fits pans up to 150mm deep (sold separately)
Additional accessories sold separately, see below,
Stainless steel work shelf fitted to fold down brackets can be added as an optional extra charge at the time of ordering. This item is required to be factory fitted.