Bakery Equipment

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  1. -19%
    Mecnosud BDK0330 Bun Divider / Rounder
    Regular Price $12,000.00 Our Price $9,660.00 +GST
    Daily Rental: $19.27
  2. -19%
    Mecnosud DDM0220T Dough Divider 20 Division with Cutting Grids
    Regular Price $18,000.00 Our Price $14,490.00 +GST
    Daily Rental: $28.90
  3. -19%
    Mecnosud DDM0220M Dough Divider 20 Division with Teflon Coating
    Regular Price $14,700.00 Our Price $11,834.00 +GST
    Daily Rental: $23.60
  4. -19%
    Mecnosud DDM0220 Dough Divider 20 Division
    Regular Price $12,800.00 Our Price $10,304.00 +GST
    Daily Rental: $20.55
  5. -19%
    Mecnosud PSM6120 Pastry Sheeter Floor Standing
    Regular Price $10,600.00 Our Price $8,533.00 +GST
    Daily Rental: $17.02
  6. -19%
    Mecnosud PSM0570 Pastry Sheeter Bench Top
    Regular Price $8,000.00 Our Price $6,440.00 +GST
    Daily Rental: $12.84
  7. -19%
    Mecnosud SMM9960 Economy Spiral Mixer 50Lt
    Regular Price $8,800.00 Our Price $7,084.00 +GST
    Daily Rental: $14.13
  8. -19%
    Mecnosud SMM9944 Economy Spiral Mixer 50Lt
    Regular Price $4,000.00 Our Price $3,220.00 +GST
    Daily Rental: $6.42
  9. -19%
    Mecnosud SMM1044 Spiral Mixer 50Lt
    Regular Price $4,800.00 Our Price $3,864.00 +GST
    Daily Rental: $7.71
  10. -18%
    Hamilton Beach CPM0800 Planetary Mixer 8Lt
    Regular Price $1,500.00 Our Price $1,234.00 +GST
    Daily Rental: $2.46
  11. -18%
    Anvil Alto PMA1010 Planetary 10 Quart Mixer
    Regular Price $1,560.00 Our Price $1,283.00 +GST
    Daily Rental: $2.56
  12. -27%
    Paramount BM60AT3PS 60 Litre Planetary Mixer
    Regular Price $16,370.00 Our Price $11,971.00 +GST
    Daily Rental: $23.88
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Equip Your Commercial Bakery with State-of-the-Art Equipment

Looking to upgrade your industrial baking equipment? As hospitality and catering specialists, our in-house team of sales and design consultants, product suppliers, and technicians can provide end-to-end service to keep your space functional and efficient. Knowing the ins and outs of high-service, fast-paced needs in this field, we can help you design and outfit your space to get its best use and utility.

Working in a bakery? Consider the following options when outfitting or upgrading your business or looking to refine its output.

Industrial Baking Equipment to Upgrade Your Capabilities

Specialising in the needs of high-turnover and fast-paced venues, our team appreciates having a highly functional and efficient space. Consider the following when upgrading your space:

Space: do you have the floor space available to a floor commercial mixer or need to leverage existing benchtops? Maximising the utility of your kitchen is one of our in-house team’s core focuses so we can recommend appliances that won’t trip you up or slow you down.

Displays: do you have front-of-house displays or kitchen-only areas where high visibility is needed to maintain stock and service turnover? Consider if you need a fridge-only display or to keep things warm – which task the appliances will be given should influence your purchase decision.

Staff: how many people work in the area among your team? How many hands will be on deck? Consider the number of people specialising in dough mixers and baking appliances and how well-trained they are with them.

Whether you’re looking to upgrade existing commercial bakery equipment or are fitting out a new space, speak with the MVO Catering Solutions team before you get started on your design.

Knowing the equipment that will give you the longest shelf life based on daily, high-frequency use, we can balance your need for investment-worthy options with space-saving and budget-friendly pieces. Supporting your pre and post-purchase needs, feel free to ask our team how we can further support your renovation. At MVO Catering Solutions, we’re with you every step of the way.