• The foot, blade and tube dismantle for perfect hygiene - an exclusive Robot-Coupe patented system.
• Stainless steel removable emulsion disc to aerate hot and cold sauces to give them a mousse like consistency.
• Stainless steel blades, bell and tube (total length: 160 mm)
• Stainless steel overmoulded blade to guarantee perfect hygiene. Used for preparing veloutés and sauces.
This commercial Stick Blender is ideal for blending soups and pureeing fruit and vegetables. Specially designed for processing small amounts and for making sauces and emulsions.
• Single phase
• Power: 220 W
• Variable speed: 2,000 - 12,500 rpm
Wall-mounted power mixer holder
Tool for fixing and detaching the blades
2 years warranty parts and labour on machinery.
|Net Weight of Equipment (kg)||1.41|
|Packaged Width (mm)||460|
|Packaged Depth (mm)||110|
|Package Height (mm)||190|
|Product Width (mm)||78|
|Product Height (mm)||430|
|Product Depth (mm)||65|