Daily Rental: $6.10 Inc GST
Daily Rental: $9.18 Inc GST
Daily Rental: $10.42 Inc GST
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Daily Rental: $11.81 Inc GST
Daily Rental: $11.93 Inc GST
Daily Rental: $12.79 Inc GST
Daily Rental: $12.82 Inc GST
Daily Rental: $13.51 Inc GST
Daily Rental: $14.69 Inc GST
Daily Rental: $16.22 Inc GST
Daily Rental: $16.41 Inc GSTIn busy cafés, takeaways and convenience stores, the right cold food display can make all the difference. It keeps food at safe temperatures, presents it clearly to customers and helps speed up service during peak periods.
We stock a wide range of commercial display units, from compact countertop chillers to large-format open displays. Whether you're showcasing sandwiches, drinks or prepared meals, you'll find a solution that fits your space and service style.
All of our cold display equipment is built for the demands of daily commercial use. That means:
Whether you need a grab and go refrigerator, a cold display fridge or an open display fridge for high-turnover service, we offer options that balance performance and presentation.
At MVO Catering Solutions, we help you choose the right display for your operation. From space-saving grab and go chillers to larger open displays for drinks and chilled meals, our team can guide you through the best fit for your layout, menu and service speed.
Explore the range above or get in touch for tailored recommendations.
A cold display fridge is designed to keep food and drinks chilled while showcasing them attractively for customers. They are commonly used in cafés, restaurants, bakeries, and convenience stores to store ready-to-eat meals, sandwiches, cakes, drinks, and other perishable products safely at the correct temperature.
A cold food display is typically used for prepared food items like sandwiches, salads, and desserts, maintaining freshness while allowing easy access for staff or customers. A drink display or display drinks fridge, on the other hand, is optimised for bottled and canned beverages, offering quick cooling and clear product visibility for impulse purchases. Usually grab & go cold displays can be used interchangeably for food and drinks.
Most cold display fridges operate between 2°C and 8°C to ensure food and beverages remain safely chilled. The exact temperature depends on what is being stored—dairy and sandwiches typically require lower temperatures, while bottled drinks can be kept slightly warmer without compromising quality.
A grab and go fridge, also known as an open display fridge or grab and go refrigerator, is a self-service refrigerated unit that allows customers to easily access food and beverages. These are ideal for fast-paced retail environments such as cafés, service stations, and supermarkets, encouraging quick purchases of chilled items like drinks, salads, and wraps.
A sandwich display fridge is specifically designed to keep sandwiches, wraps, and other ready-to-eat meals at safe serving temperatures while displaying them attractively. They often feature adjustable shelving, LED lighting, and glass fronts to enhance presentation and visibility in a retail setting.
An open display fridge, or grab and go chiller, allows customers to directly pick up items without opening a door, providing convenience and speed. A closed display fridge has glass doors that must be opened to access products, offering better temperature control and energy efficiency. The right choice depends on your store layout and customer flow.
To clean a cold display or drink display fridge, first unplug the unit and remove all food items. Wipe the interior surfaces with mild detergent and warm water, rinse with a clean cloth, and dry completely. Regularly clean glass panels, shelves, and condenser coils to improve efficiency and presentation. Maintenance checks every few months ensure temperature consistency and longer equipment life.
A grab and go chiller provides excellent visibility, easy access, and encourages impulse buying. It keeps food and beverages safely chilled while maintaining an appealing display. These units are ideal for cafés, convenience stores, and supermarkets that offer ready-to-eat or ready-to-drink products and need fast customer turnover.